To book, just ring 01642 789000 or e-mail [email protected]

(Wednesday 14th February and Saturday 17th February, bookings 7pm onwards)

Bring a little romance into your life and relax over a 7-course candlelit Gourmet dinner in our Restaurant and Garden Room. Aperitifs in the lounge and a gift for each lady.

Dinner £45 per guest

Overnight stay: £270 (Standard); £285 (Deluxe) per couple including Gourmet dinner

Valentine's Day Menu

Starters

Roasted Pumpkin Soup Parmesan, truffle

Winter Truffle Salad Haricots verts, truffle vinaigrette
£3.50 Supplement

Mosaic of Young Rabbit Foie gras, artichokes, pickled ceps

Rock Oysters Smoked salmon, frisée lettuce, Cabernet Sauvignon dressing

Intermediate

Twice baked Chicken Consommé with Essence of Ceps

Main Courses

Cumin Spiced TurbotBraised lamb shank and Moroccan flavours

Mount Grace Farm PorkPommes mousseline, turnips, passion fruit, sage ,beurre blanc

Fillet of Locally Reared Beef Ox cheek, wild mushroom cannelloni, Bordelaise sauce
£5.00 Supplement

Line Caught Sea Bass Fennel, Roasted langoustine, red pepper coulis
£4.50 Supplement

Desserts

Poached and Roasted FigsCaramelized brioche, yoghurt

Espresso FondantMilk ice-cream, gru de caçao

Lemongrass and Cardamom SoupPlum compôte, chilli sorbet

Selection of English and Continental Cheese

Coffee and Petits Fours

£45.00 including vat per person
Including bubbly on arrival and a rose for the lady.

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"We all had a wonderful day-the food and the services were second to none"
Jack and Rita Goodfellow