Website by Kappakoi.


(View other Christmas & New Year menus.)
"Bubbly" and Canapés
Amuse BoucheCreamy Cullen Skink
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Crottin of Goat's Cheese pickled baby vegetables (v)
Oak smoked Salmon, lemon and caper dressing
Carpaccio of Smoked Venison pineapple chutney
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Champagne Sorbet
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Medaillons of Beef Fillet pommes Anna, root vegetables, whisky sauce
Baked Loin of Pork in Pancetta creamed potato, baby vegetables, apple jus
Pan-roasted Fillet of Cod pommes purée, creamed leeks, béarnaise sauce
Pithivier of Wild Mushrooms celeriac mash, parmentier potatoes, sun-dried tomato sauce (v)
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Rich Chocolate Torte finished with "Mars bar" ice cream
"Crannahan", toasted oatmeal, whisky cream and raspberries
Sticky Toffee Pudding with vanilla butterscotch sauce and chantilly cream
Selection of Yorkshire Cheeses, quince jelly and crackers
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Coffee and Petits Fours
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New Years Eve Dinner £69.50 per person (inc Table Magician and Disco)
For all bookings, please contact Judges directly: 01642 789000 or email us on [email protected].