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  • AA 4 Stars 3 Rosettes
  • RAC 4 Stars
  • Pride of Britain

Website by Kappakoi.

Tel: +44 (0)1642 789000 Fax: +44 (0)1642 782878 Email: [email protected]

Fireside DrinksJudges ExteriorFour Poster Bed

Christmas Day Menu

Christmas Day Luncheon Menu - Restaurant

Roast Parsnip and Chestnut Soup

***

Confit Belly Pork and Foie Gras Terrine with black Pudding and an English Mustard dressing

Hot smoked Salmon and red Onion Tart with Thousand Island dressing and Chive Oil

Goats Cheese and Sun Dried Tomato Ravioli with mixed Salad Leaves and Olive Vinaigrette (V)

***

Champagne and Grenadine Sorbet

***

Traditional Roast Turkey with all the trimmings, roasted Honey glazed Vegetables and Roast Potatoes with a Sage and Cranberry Jus

"Judges" Beef Wellington with Fondant Potatoes and Panaché of Vegetables served with Thyme Madeira sauce

Steamed Salmon Hollandaise with Herb Pommes Purée, soft Spinach and buttered Asparagus Tips

Open Lasagne of Baby Vegetables with soft Spinach and a grain Mustard Glaze, topped with crisp Leeks and Confit Cherry Tomatoes

***

Desserts

Traditional Christmas Pudding with Brandy Sauce

Selection of local and British Cheeses and Biscuits

Profiteroles and Hot Chocolate Sauce

Coffee and Mince Pies

***

£95.00 per person (including "Bubbly" on arrival)

Christmas Day Luncheon Menu - Courtyard Suite

Roast Parsnip and Chestnut Soup

***

Confit Belly Pork and Foie Gras Terrine with black Pudding and an English Mustard dressing

Hot smoked Salmon and red Onion Tart with Thousand Island dressing and Chive Oil

Goats Cheese and Sun Dried Tomato Ravioli with mixed Salad Leaves and Olive Vinaigrette (V)

***

Champagne and Grenadine Sorbet

***

Traditional Roast Turkey with all the trimmings, roasted Honey glazed Vegetables and Roast Potatoes with a Sage and Cranberry Jus

"Judges" Beef Wellington with Fondant Potatoes and Panaché of Vegetables served with Thyme Madeira sauce

Steamed Salmon Hollandaise with Herb Pommes Purée, soft Spinach and buttered Asparagus Tips

Open Lasagne of Baby Vegetables with soft Spinach and a grain Mustard Glaze, topped with crisp Leeks and Confit Cherry Tomatoes

***

Desserts

Traditional Christmas Pudding with Brandy Sauce

Selection of local and British Cheeses and Biscuits

Profiteroles and Hot Chocolate Sauce

Coffee and Mince Pies

***

Christmas Day Lunch in Courtyard £85.00 per person (including "Bubbly" on arrival, Children's Entertainer, Bouncy Castle)

For all bookings, please contact Judges directly: 01642 789000 or email us on [email protected].

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"excellent rooms, friendly, knowledgeable staff"  The Yorkshire Post