Canapés

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Amuse Bouche

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Whitby Crab
apple, celery, walnut

Tomato
Yorkshire feta, black olive, red onion

Goosnargh Duck
foie gras, quince

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Champagne Sorbet

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Roast Turkey Breast
traditional trimmings, pan juices

Grand Reserve Beef Fillet
potato and leek carbonara

Turbot
mussel, fennel, herbs

Ravioli
ricotta and herbs, basil, tomato

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Christmas Pudding
brandy custard

Chocolate Delice
espresso, hazelnut

Crème Brûlée
Malibu, pineapple

Selection of Cheeses
biscuits, chutneys

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Coffee and Mince Pies

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£125.00 per person, including Bubbly and Canapés on arrival.

All prices are for the current year and are inclusive of VAT

Major allergens intentionally used as ingredients are: celery, cereals containing gluten, crustaceans, eggs, fish, lupin, milk, molluscs, mustard, nuts, peanuts, sesame seeds, soya, sulphur dioxide

Please make your waiter aware of any known allergies or special dietary requirements.

For all bookings, please contact Judges directly: 01642 789000 or email us on [email protected].